Kamis, 02 Mei 2019
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Instant Pots are amazing for soup. You simply add ingredients, set your Instant Pot to high, and press go! Soups are done in less than 20 minutes.
INGREDIENTS
- 1 large onion, chopped
- 1 medium carrot, peeled and chopped
- 2 stalks celery, chopped
- 3 cloves garlic, minced
- 1 1/2 c. green lentils
- 1 (14.5-oz.) can diced tomatoes
- 2 tsp. fresh thyme
- 1 tsp. Italian seasoning
- Kosher salt
- Freshly ground black pepper
- 4 c. low-sodium chicken or vegetable broth
- 4 c. baby spinach
- Freshly grated Parmesan, for serving
DIRECTIONS
- To an Instant Pot, add onion, carrot, celery, garlic, lentils, and tomatoes. Add thyme and Italian seasoning and season with salt and pepper. Pour broth over and stir to combine. Set Instant Pot to Manual, High and set for 18 minutes. Once finished, set valve to quick release.
ads/responsive.txt
ads/responsive.txt